Sam
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Recipes
Pro Tip 1 – Sauce It Up!
Every chef I’ve ever worked with use sauces on every dish they make. A good sauce turns a good dish…
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Sourced
The Most Buttery Butter Lettuce
My friend grows amazing organic hydroponic butter lettuce here in San Diego, and I visited his farm to get…
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Recipes
Roasted Pepper Hummus
Hummus is awesome, but it can be expensive. The ingredients are so cheap and the process is so simple, that…
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Recipes
Chai Pumpkin Pancakes
Every Fall I tend to get a little carried away and I buy a ton of pumpkins and squash. They…
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Fundamentals
The Utmost Brew
My good friend Serge is obsessed with well roasted small batch coffee, and he is constantly seeking out the best roasters…
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Food As Medicine
Drink Tea to Starve Cancer
It might be safe to say that my wife and I are addicted to tea. We drink tea every day,…
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Lifestyle
Markets
One of my favorite things to do while traveling is to visit all types of markets. Nothing educates me more…
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Lifestyle
Centuries Old Bakery in Gengenbach, Germany
When we were in Germany a few months ago, I was lucky enough to get invited to shoot photos of…
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mind blowing mushrooms
It seems like a lot of people I know don’t like mushrooms. They flee from them like the plague. They’re…
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hang it
I am a firm believer that you absolutely need an organized kitchen with everything you need at your fingertips. I…
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