Recipes
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Recipes
Pro Tip 1 – Sauce It Up!
Every chef I’ve ever worked with use sauces on every dish they make. A good sauce turns a good dish…
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Recipes
Roasted Pepper Hummus
Hummus is awesome, but it can be expensive. The ingredients are so cheap and the process is so simple, that…
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Recipes
Chai Pumpkin Pancakes
Every Fall I tend to get a little carried away and I buy a ton of pumpkins and squash. They…
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mind blowing mushrooms
It seems like a lot of people I know don’t like mushrooms. They flee from them like the plague. They’re…
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the underrated lamb shank
After reading (and by reading I mean I listened to the audio CD) Michael Pollan’s book Cooked, I was more…
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chicken cacciatore
Sorry I haven’t posted in a long time. It’s been a busy season in my life and even though I’ve…
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roasted peppers
Peppers were super cheap, so I bought a ton and roasted them to use in a bunch of recipes. I…
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macadamia nut encrusted mahi mahi
When we were in Hawaii we tried this macadamia nut encrusted mahi mahi, and I fell immediately bought some fresh…
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wine brazed chicken and lentils
I love cooking complete meals in one pot because they save time, cleanup, and always have the good rustic feel…
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