Recipes

tomatillo salsa

I love tomatillo salsa. Here is a recipe that is very sweet and simple to make. It would also be perfect for an enchilada sauce.

  • 20 tomatillos
  • 2 california peppers
  • 2 yellow peppers (not bell pepper)
  • 1 lime
  • 1/2 bunch of cilantro
  1. Chop tomatillos into quarters
  2. Add tomatillos and peppers to a pan on high and slightly burn for 5 minutes. You want a nice char here and there.
  3. Turn pan to low and simmer for 20-30 min until everything becomes very soft and the peppers are flimsy. Cooking the tomatillos like this will make them very sweet.
  4. Add mixture to blender with chopped cilantro and lime juice and blend.
  5. Add salt and pepper to taste
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